Chicken Coronation Baguette

Description

Chicken Coronation Baguette

A Chicken Coronation baguette is a type of sandwich that is typically made using cooked and cooled chicken meat, which is then sliced or shredded into small pieces. The chicken is then mixed with a creamy, mayonnaise-based sauce that has been seasoned with curry powder, giving it a distinctive, mildly spiced flavour. Some variations of the recipe may also include additional ingredients such as sultanas (raisins), almonds, or mango chutney, which can add sweetness, crunch, or a fruity tang to the mixture.

Once the chicken and sauce have been combined, the mixture is typically spooned onto a baguette or other type of bread, such as a roll or a wrap. The bread may be lightly toasted or left as is, depending on personal preference. The chicken mixture is then topped with additional ingredients such as lettuce, tomato, cucumber, or other fresh vegetables, which can add a refreshing crunch and balance out the richness of the sauce.

The end result is a delicious and satisfying sandwich that can be enjoyed as a quick and easy lunch or snack. Chicken Coronation baguettes are often found in cafes, sandwich shops, and other casual dining establishments, and they can be a great way to try a new and interesting flavour combination that is both comforting and tasty.